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YES, WE DO TO GO ORDERS. CALL 818.904.1500

Reserve Your Table Now At The Swiss Chef Restaurant

ANTIPASTO STARTERS
WE SUGGEST FOCACCIA, BRUSCHETTA, OR GIANT BAVARIAN PRETZEL

  HOPPE'S LIVER PATE  3.50

  SWISS GERMAN VEGETARIAN LAZY SUSAN  12
    CRUDITES - MARINATED VEGETABLES - SALADS W/LIVER PATE

  ANTIPASTO FREDDO (cold)  15
    PROSCUITTO - MOZZARELLA - ROASTED BELLPEPPERS - MARINATED MUSHROOMS

  ANTIPASTO DELLA CASA (hot)  16
    SCAMPI - CLAMS - MUSSELS IN GARLIC WHITE WINE BROTH


APPETIZERS COLD
MARINATED HERRING   8 bismark herring - onion - apples - sour cream, As entree 12
SMOKED SALMON   9 capers - creamed horseradish - lemon, As entree 15
BEEF CARPACCIO   9 raw sliced beef tenderloin over arugula, As entree 12
MOZZARELLA CAPRESE   7 fresh mozzarella - tomatoes - basil
BUENDNERFLEISCH / BRESAOLA   10 swiss style air dried beef prosciutto
    As entree 15

APPETIZERS HOT

CALAMARI   9 sauteed w/garlic & white wine or fried w/aoili sauce
MOZZARELLA   7 lightly breaded w/pesto
RACLETTE CHEESE  10 cornichons - boiled potatoes - pearl onions
SCAMPI   10 on wild rice
GREEN ASPARAGUS   8 parmesan - brown butter or olive oil - garlic

SOUPS

SOUP DU JOUR   5 homemade daily
ZUPPA CON VONGOLE   8 the ultimate clam soup!
FLAEDLI SOUP   6 consomme - swiss style pancakes

SALADS

FIELD GREEN SALAD   5 mixed baby greens
CEASAR SALAD   5 romaine lettuce - cheese - garlic croutons
TRICOLORE SALAD   9 arugula - radicchio - belgian endive
MIMOSA SALAD   7 butter lettuce - chopped eggs - mushrooms

PASTAS

RIGATONI BOLOGNESE   9 meaty & delicious!
PENNE BARESE   8 alfredo sauce - broccoli
GNOCCHI PIEMONTESE   10 parmesan - brown butter - sage
LASAGNE AL SUGO DI CARNE   11 homemade meat lasagne
CAPELLI D'ANGELO PESCATORE   14 mussels - clams - squid - shrimps
LINGUINE CON VONGOLE   14 white clam sauce
TORTELLINI 3 P   12 parmesan, ham, peas

ENTREES

BREADED PORK SCHNITZEL   14 french fries
RAHMSCHNITZEL   16 spätzli - red cabbage
ROULADEN (rolled braised beef)   16 spätzli
SAUERBRATEN   16 spätzli - red cabbage
SLIVERED VEAL   18 cream sauce - rösti
VEAL BRATWURST   15 caramalized onions - rösti
SAUSAGE PLATE   16 knackwurst - bratwurst - polish sausage - sauerkraut
SCALOPPINE MARSALA OR PARMIGIANA   16 mushroom & marsala tomato & mozzarella
CHICKEN SCALOPPINE VESUVIO   14 garlic - white wine - potatoes
CHICKEN SCALOPPINE FRANCESE   14 lemon white wine sauce
BROILED OR POACHED SALMON   17 parsley potatoes - fresh vegetables
GRILLED FILET OF SOLE   17 oranges - pine nuts
STEAK TARTAR (raw)   18 ask for mild or spicy
CHEF'S CHOICE   15 cold cuts - cheeses - potato salad - pickles

ENTREES SALADS

CHICKEN CEASAR SALAD   14 grilled breast of chicken
BLACKENED SALMON SALAD   16 on baby greens
KNACKWURST SALAD   14 sausage - cheese - onions - pickles - creamy mustard sauce
HEALTHY CHOICE VEGETARIAN SALAD   14 low calorie - low cholesterol

SANDWICHES - served with potato salad
                    CHOICE OF FILONE BAGUETTE OR MULTI GRAIN BREAD

GRILLED CHICKEN BREAST   12
PROSCIUTTO, MOZZARELLA, TOMATO   14
SMOKED SALMON   15

SIDE ORDERS
   FOCACCIA  5    BRUSCHETTA  5
   GIANT BAVARIAN PRETZEL  8    RÖESTI   4
   SAUERKRAUT   4    FRENCH FRIES   4
   RED CABBAGE   4    MASHED POTATOES   4
   GREEN BEANS   4    "SPÄTZLI"   4
   ASPARAGUS   4    BREAD OR POTATO DUMPLINGS   4
   BROCCOLI   4    PARSLEY POTATOES   4
   CREAMED SPINACH   4   

DESSERTS

APPLESTRUDEL   6 ice cream
CREME BRULEE   6 fresh berries
MERINGUE   6 whipped cream
CHESTNUT VERMICELLES   8
CHOCOLATE SOUFFLE   8
RASPBERRY CHEESECAKE   8
SPUMONI ICE CREAM CAKE   6
TARTUFO   6
VARIETY OF ICE CREAM   6
FRESH BAKED COOKIES   6